May 20, 2026
Fudge Marble Cupcakes
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15Prep Time Minutes
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35Total Time Minutes
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5Number of Ingredients
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24Servings
Ingredients
- Duncan Hines® Fudge Marble Cake
- Duncan Hines® Chocolate Frosting
- 3 Large Eggs
- 1/3 Cup (80 ml Vegetable Oil)
- 1 ¼ Cup (313 ml) Water
Directions
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Step one
Prepare fudge marble mix according to package directions. Divide batter between 24 paper-lined muffin cups.
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Step two
Once cupcakes are cooled, pipe Chocolate Frosting using the piping tip of your choice.
Preparation images
Fudge Marble Cupcakes
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